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      UK must learn lessons from this crisis – starting with energy policy

      Ed Miliband Energy Policy

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      Coworth Parks Mansion House exterior amidst vibrant summer meadow, part of the Dorchester Collections luxury offerings.

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Wine

  • We reveal England’s most ‘fucked’ pub thanks to Is My Pub Fucked

    January 9, 2026

    A new website called Is My Pub Fucked (ismypubfucked.com) has been set up to identify the most at risk pubs in the country, ranking them by how “fucked” they are.  The website uses official data from the Valuation Office Agency (VOA) to identify which pubs will be most affected by the proposed increases to the [...]

  • Galvin La Chapelle launches special menu to celebrate Toast Award win

    January 8, 2026

    Michelin starred City institution Galvin La Chapelle has launched a special new menu to celebrate winning Best Restaurant at the inaugural City AM Toast the City Awards. The Toast & Taste menu, which is on offer until 24 February, will feature a combination of brand new dishes and returning classics from throughout the restaurant’s 15 [...]

  • The Traitors winner Alan Carr on his new approach to drinking

    January 5, 2026

    On Christmas Eve I was on The Celebrity Traitors winner Alan Carr and Lee Peart’s new podcast Bottom’s Up!, a hilarious series all about friendship and wine, which, as you are reading this ‘Wine Without the Snobbery’ column, may be right up your decanter.  Carr clearly has celebrations in mind. “As I approach a milestone [...]

  • Food trends 2026: What Londoners will eat in the new year

    December 31, 2025

    Another challenging year is over for the London hospitality scene, with restaurateurs great and small left licking their wounds amid the ongoing cost of living crisis and a hostile tax environment. So whats on the horizon for 2026. While the macro forces look equally bleak, the top chefs we surveyed expect to see a return [...]

  • Who made the naughty list in the wine world in 2025?

    December 23, 2025

    This was another fascinating year in the world of wine, with some great initiatives and events celebrating the people who make this vital and brilliant industry tick. But there were also some things on my naughty list… read on to find out who made the cut. Nice List – Aldi Aldi’s wine department is fantastic, [...]

  • What I have learned from eight years of sober Christmas

    December 22, 2025

    The last time I had alcohol on Christmas Day was 2017, at the age of 40. This year will mark—excuse me while I count on my fingers—my eighth sober Christmas, enough to make a statistically valid sample. So I thought I would distill any wisdom I’ve gathered from the two slopes of the mountain into [...]

  • Last minute gift guide: Top presents from tech to games and books

    December 18, 2025

    Whoever you’re buying for, we have the perfect present ideas in our guide to the best Christmas gifts 2025. Whether you want cutting edge tech for the nerd in your life or fancy socks to keep dad happy until Boxing day, we have you covered. Christmas gifts 2025: Books Always Remember the Boy, the Mole, [...]

  • Woodford Reserve teams up with fashion house Markarian for 2025 holiday bottle

    December 9, 2025

    Kentucky Bourbon brand Woodford Reserve has launched a limited edition 2025 holiday bottle, created in collaboration with New York fashion designer Alexandra O’Neill. Best known as the founder of luxury label Markarian, O’Neill’s design features a classy take on traditional sprigs of mistletoe and festive stars.  The palette – with a backdrop of sage green [...]

  • Where to drink wine in London with a touch of old-fashioned glamour

    December 8, 2025

    It is a pattern we see repeatedly. At times of austerity and economic hardship: people crave luxury, colour and escapism. During the Great Depression we saw the rise of jazz, dancehalls and art deco glamour, while the World War II ushered in an era of  escapist, technicolour movies filled with flights of fancy. Now in the [...]

  • Where do chefs eat their Christmas lunch? We asked the best, from Chris Galvin to Jose Pizarro

    November 27, 2025

    With every restaurant in the capital promoting a Christmas lunch special, how do you choose where to go? We’ve asked some of the capital’s finest chefs for their recommendations to help you make the right choice.  Lewis Simmons, founder and head chef of Outback BBQ If I’m not manning the grills at Outback BBQ, my [...]

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