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4711 Search results for M Restaurants

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  • Peel review: This upmarket online delivery service is a gourmet solution to corporate catering and team lunches

    July 10, 2018

    Peel Online at peelfoods.com WHAT? Even in this beautiful weather, there are times when you just can’t leave the office for lunch. Maybe you have clients visiting, or a big group project on. The answer is often a platter of Pret sandwiches – and there’s nothing wrong with Pret sandwiches – but Peel is offering [...]

  • Everything you wanted to know about how to pull off the 72-hour water fast

    July 10, 2018

    Last week I wrote about completing a three day water fast, during which I ate and drank nothing but… water. Since then I’ve received messages from people all over the world wanting to know more. Here are some answers to the most frequently asked questions. Is it dangerous? Despite fasting having been around for thousands [...]

  • House prices in Holland Park: Celebrities flock to the spacious Georgian mansions in the connoisseur’s Notting Hill

    July 10, 2018

    The fact is, the secret’s out about Notting Hill. It’s a Richard Curtis film, it hosts Europe’s biggest street party every August and its doors are painted in bright pastel colours. The connoisseur of the north west London property scene would look slightly southwards to its greener, more understated sibling, Holland Park. “The area has [...]

  • Half-science, half-mysticism, the world of biodynamic wine is weird and wonderful

    July 6, 2018

    Crates filled with horns sit in a corner of a wine cellar in Tuscany. Outside, the summer air is stifling, but underground a chill draught snakes around the dozen or so giant barrels that line the corridor like great oaken sentinels. Amid all the winemaking paraphernalia, the piles of cow horns look incongruous, like an [...]

  • Can Oman double its tourism in just six years? Jenny Southan visits the nation’s top luxury retreats to find out…

    July 6, 2018

    Just metres beyond the hotel’s infinity pool is the edge of a cliff that gives way to an enormous canyon that stretches towards the horizon. This is one of the highest points in the Middle East – 2,000 metres above sea level – and if you dare to venture over this precipice you can make [...]

  • London-based tech company Fever secures $20m Series C funding

    July 5, 2018

    Secret London owner Fever is set to expand into new markets across Europe and North America after securing $20m (£15.1m) in a Series C fundraise. The company runs a fast-growing entertainment and experience booking app that uses a recommendation algorithm to help its 12m unique weekly users discover new restaurants, bars, events, concerts, and experiences. [...]

  • Jordan B Peterson interview: The unlikely conservative superstar on the high price of fame, causing offence and THAT interview with Cathy Newman

    July 5, 2018

    Professor Jordan B Peterson’s apartment smells of meat. It’s 8am and his wife, Tammy, is fastidiously slicing a pile of steaks, frying them, and shovelling the unadorned results into a stack of Tupperware containers. It was Tammy, his childhood sweetheart who now works full-time for Peterson PLC, who greeted me when I arrived at his [...]

  • A land of conquest, casinos and copious wine, Georgia is perhaps Europe’s most surprising destination

    July 5, 2018

    It has been said that Georgians ‘think with European minds and feel with Asian hearts’. Their nation, clamped between Russia and Turkey, is neither fully European nor Asian but rather in a category all of its own. If one symbol encapsulates the Georgian psyche it is the Kartlis Deda “Mother of Georgia” statue, which towers [...]

  • Chef’s Table: M Restaurant Chef Mike Reid interviews former England and Manchester United star Andrew Cole

    July 5, 2018

    This month, M Restaurant chef Mike Reid cooks lunch for former Manchester United and England striker Andrew Cole, as they discuss the pressure on footballers, recovering from a kidney transplant, and why Australia is terrifying. STARTER: Cured Sicilian red prawns with potato sauce, peas and almonds; Burrata with baby tomatoes, spiced bread and red pepper; [...]

  • 1898 The Post hotel review: Spend a long weekend in Ghent and you can stay at this converted post office

    June 29, 2018

    Despite being Belgium’s fourth-largest city, not many people seem to know about Ghent, which is a total shame, as it’s full of well-preserved medieval architecture (thanks to its former mayor, who basically bribed advancing German troops in WW2 not to bomb it), criss-crossed by picturesque bridges over the meandering river Lys, and liberally scattered with [...]

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