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By: Libby Brodie

Wine Consultant - Bacchus & Brodie Recently named in the top 20 of the Top 100 Most Influential People In Drink list by Drinks Retailing, Libby Brodie is the founder of Bacchus & Brodie Wine Consultancy and City AM’s dedicated wine columnist, with her regular “Wine Without The Snobbery” pages. Published in Condé Nast Traveller, The Independent, the i Paper, Cosmopolitan, Club Oenologique, Harpers Wine & Spirit Magazine, The Buyer, Assemblage, Country Life magazine and the Daily Mail, Libby has presented online, on radio, podcasts and TV including teaching England Rugby Legend Joe Marler how to taste wine and as a regular wine expert on Bottom’s Up with Alan Carr and Lee Peart.

All 242 Articles
  • The best eco friendly wine for Earth Day

    April 19, 2023

    Boxed wine might remind you of your university days, but hear me out: it’s loads better for the environment and tastes pretty good, too.  We’re all becoming more aware of our environmental footprint and any wine producer not creating wines in an eco-friendly way is really falling behind the times. Gen Z in particular want [...]

  • 9 wines to try this Easter weekend

    April 5, 2023

    Whether celebrating with friends, hosting family, or hiding eggs from chocolate smeared children, there has always been a lot of food associated with the celebration of Easter (see page opposite). Lamb is probably the best-known meat at this time of year, pre-dating Christianity as the main meal of Jewish Passover, a tradition continued by the [...]

  • Forget the Oxford-Cambridge Boat Race: Here’s the Wine Race

    March 22, 2023

    The Boat Race between Oxford and Cambridge has been a tradition since 1829 when two friends challenged each other to a race on Henley-on-Thames. But as Oxbridge’s sporting elite works up a sweat through 4.2 miles of hard rowing, I shall be enjoying the Oxford vs Cambridge of wine.  Rooting for Oxford are Stephen and [...]

  • Joël Robuchon’s head sommelier shares her favourite wines

    March 7, 2023

    A Glass of wine with: Charlotte Page, head sommelier at Joël Robuchon InternationalRecruiting the all-female team of Sommeliers at Mayfair’s glamorous fine-dining destination Le Comptoir Robuchon, and head of wine for Joël Robuchon International, Charlotte Page is the perfect drinking partner with whom to celebrate International Women’s Day. What got you into wine? Not a [...]

  • Celebrating women in wine this International Women’s Day

    March 7, 2023

    This International Women’s Day we take a look at some of the women helping to revolutionise the industry – and their most deliciously drinkable  bottles When attending a wine event, it is not uncommon to be met with a sea of men. The occasional woman is like a beacon, nodding in solidarity across the room. [...]

  • Why the 2021 Burgundy is great and why you probably can’t afford it

    February 8, 2023

    L ondon was abuzz with Burgundy this January and the release of the challenging 2021 vintage En Primeur. To buy En Primeur is to purchase before the wine is officially on the market and means consumers can snap up wines at an often more favourable price point – something that would be very desirable for [...]

  • Straits Kitchen at the Pan Pacific hotel is great for Chinese wine

    January 28, 2023

    If you’ve read about the rise of Chinese wine and are looking to explore its rise then there’s nowhere better than Straits Kitchen in the Pan Pacific Hotel. Sommelier Francois Bertrand is passionate about providing wines to fit their Asian menu, believing the variety and quality from China will surprise and delight. What unfolded over [...]

  • Why Chinese wine is so hot right now

    January 27, 2023

    Sunday marked Chinese New Year, an excellent reason to sample some of the country’s incredible wines. Despite making wine for over 2,000 years, it is only relatively recently that winemaking has increased and started filtering into the UK’s market. “Wine is becoming popular because younger people are more influenced by Western tastes, and grape wine [...]

  • Rails in Kings Cross: A new fine dining option worthy of an early commute

    December 29, 2022

    Rails is the new top dining spot at the transport hub that is King’s Cross, replacing Plum + Spilt Milk in a large airy space on the first floor of the Great Northern Hotel.  Designed to be bold yet elegant the high-ceilinged dining room is full of warm wooden panelling, cream leather banquettes, hanging pendant [...]

  • The basic rules of wine etiquette: How to look suave this party season

    December 28, 2022

    It is a social season and wine is being popped, poured, sipped and slurped across London. I am a big advocate of enjoying your beverage however you see fit, but for those attending more than one fancy do this winter there are some basic rules of wine-etiquette the casual imbiber might want to know.  Though [...]

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