Review: Mama February 26, 2013 FILM MAMA Cert 15 *** AFTER producing the deliciously terrifying The Orphanage and directing the superb horror fantasy Pan’s Labyrinth, you would bet your house on Guillermo del Toro nailing what is essentially a stripped down, monster-in-the-house horror movie. This is why I’m not a gambling man. It starts off convincingly enough. The plot – [...]
Review: Money The Game Show February 26, 2013 In Clare Duffy’s new play, Money The Game Show, two ex-bankers, Queenie and Casino (Lucy Ellinson and Brian Ferguson), explain the financial crisis through a series of audience participation games. Two halves of the audience face each other and in the centre is a platform, complete with cartoon noises and colourful flashing lights that combine [...]
It’s a pop hit February 22, 2013 ART LICHTENSTEIN: A RETROSPECTIVE By Alex Dymoke | Tate Modern **** IS HE the worst artist in the US?” asked Life magazine about Roy Lichtenstein in 1964. The primary colours and thick, innocent lines are too much – or too little – for many. However, his paintings are some of the most familiar images of [...]
STK does a belter of a rib eye – if you can stand the club atmosphere February 6, 2013 Primal Scream frontman Bobby Gillespie once said: “All vowels are fascist, man, everyone knows that”. It’s a sentiment that obviously chimed with the owners of US steakhouse chain STK, which has just arrived at the ME London hotel. This isn’t just any old steakhouse, though. Oh no, this is a “female friendly” steakhouse. Female friendly. [...]
The sustainable food argument is flawed – we just need more variety February 5, 2013 Head chef, Paternoster Chop House The recent news that the Marine Conservation Society has removed mackerel and gurnard from its list of “sustainable” fish is an ironic sign of the times. Responsible diners avoid some foods in a bid to protect a species, only to find that everyone else has done the same and now [...]
Celebrate Chinese new year in real style February 5, 2013 1. HKK HKK is the ultimate destination for Chinese aficionados. The restaurant, which is one of the most recent openings of the Hakkasan group, is already gaining a reputation for offering some of the best Chinese food in the City. Michelin-starred chef Tong Chee Hwee has created an impressive eight- and 15-course banqueting menu that’s [...]
Chablis is one of the toughest wines to get right – choose wisely February 5, 2013 Chablis is a pretty but inconsequential looking town just over 100km north of Burgundy. There are none of the great chateaux or domaines of Bordeaux or Burgundy here. Spend half an hour loitering in the town square and it is hard to believe this is the epicentre of one of the world’s most famous wine [...]
From January mocktails to a real Bloody Mary February 5, 2013 City A.M.’s cocktail expert Alcohol’s value goes beyond its simple price-tag. Over the Christmas period it was no doubt used by plenty to ease family tensions, as well as to smooth the passage from 2012 into 2013. Alcohol is so ingrained within our social experiences that human guinea pigs exhibit the effects of drunkenness, even [...]
Bread as a matter of course January 21, 2013 RESTAURANT GAIL’S KITCHEN 11-13 Bayley Street, Bedford Square, WC1B 3HD Tel: 020 7323 9694 FOOD *** SERVICE **** ATMOSPHERE **** Cost for two with wine: £65 GAIL’S Bakery, the well-known artisan chain, is the brainchild of Tom Molnar and Ran Avidan. Their focus has always been on producing traditional handmade-quality bread and this mantra has [...]
Coya: the last word in Peruvian cuisine December 16, 2012 RESTAURANT COYA 118 Piccadilly, Mayfair, W1J 7NW Tel: 020 7042 7118 FOOD **** VALUE *** ATMOSPHERE *** Cost for two people with wine: £120 COYA WAS easily one of the most talked about openings this autumn. Created by Arun Waney, the man behind La Petite Maison and the uber successful Knightsbridge eatery Zuma, the restaurant [...]