How the 1990s shaped London’s restaurant revolution September 30, 2025 London used to be a culinary laughing stock. Andrew Turvil, former editor of The Good Food Guide, tells us how that all changed in the 1990s.
Labour needs radical thinking to solve the immigration question September 24, 2025 Small boats are a drop in the ocean when it comes to the immigration question. Labour should seek a two-year moratorium on new immigration, writes James Reed.
A little patriotism can be a force for good – and a boon for business September 23, 2025 When done without alienating others, patriotism can be a force for good and a boon for business, writes Outernet CEO Philip O'Ferrall.
Eurosummer lives on as retail investors flock to the continent September 10, 2025 Turbulence created by US tariffs is continuing to be a boon for European investment, with retail investors flocking to the continent, writes Susannah Streeter.
Even with world-class parks, Londoners don’t have enough green space September 9, 2025 Even with our world-class parks aside, Londoners need more green space – here’s our plan to change it, writes Hilary McGrady.
Employers now less likely to hire ex-offenders than in 2013 September 2, 2025 Hiring ex-offenders has been proven to be good for employers and society, so why have hiring rates dropped, asks James Reed.
Notting Hill Carnival: The Met is writing its own rules for live facial recognition August 13, 2025 With the Met primed to use live facial recognition tech at the upcoming Notting Hill Carnival, primary legislation is needed urgently.
The 24-second news cycle has killed off silly season August 12, 2025 In a media landscape fuelled by outrage, the news cycle has no more room for fun or nuance, writes Adam Taylor
Call me converted, I’ve finally found a positive use for ChatGPT August 6, 2025 Anna Moloney was an AI Luddite. Then she discovered it could do her taxes. She tells us about (kinda) embracing ChatGPT in today's Notebook.
Is going to university worth it any more? July 30, 2025 Is going to university worth it any more? Reed's latest data makes clear the advantages are certainly not what they used to be.