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Wine

  • Food trends 2026: What Londoners will eat in the new year

    December 31, 2025

    Another challenging year is over for the London hospitality scene, with restaurateurs great and small left licking their wounds amid the ongoing cost of living crisis and a hostile tax environment. So whats on the horizon for 2026. While the macro forces look equally bleak, the top chefs we surveyed expect to see a return [...]

  • Who made the naughty list in the wine world in 2025?

    December 23, 2025

    This was another fascinating year in the world of wine, with some great initiatives and events celebrating the people who make this vital and brilliant industry tick. But there were also some things on my naughty list… read on to find out who made the cut. Nice List – Aldi Aldi’s wine department is fantastic, [...]

  • What I have learned from eight years of sober Christmas

    December 22, 2025

    The last time I had alcohol on Christmas Day was 2017, at the age of 40. This year will mark—excuse me while I count on my fingers—my eighth sober Christmas, enough to make a statistically valid sample. So I thought I would distill any wisdom I’ve gathered from the two slopes of the mountain into [...]

  • Last minute gift guide: Top presents from tech to games and books

    December 18, 2025

    Whoever you’re buying for, we have the perfect present ideas in our guide to the best Christmas gifts 2025. Whether you want cutting edge tech for the nerd in your life or fancy socks to keep dad happy until Boxing day, we have you covered. Christmas gifts 2025: Books Always Remember the Boy, the Mole, [...]

  • Woodford Reserve teams up with fashion house Markarian for 2025 holiday bottle

    December 9, 2025

    Kentucky Bourbon brand Woodford Reserve has launched a limited edition 2025 holiday bottle, created in collaboration with New York fashion designer Alexandra O’Neill. Best known as the founder of luxury label Markarian, O’Neill’s design features a classy take on traditional sprigs of mistletoe and festive stars.  The palette – with a backdrop of sage green [...]

  • Where to drink wine in London with a touch of old-fashioned glamour

    December 8, 2025

    It is a pattern we see repeatedly. At times of austerity and economic hardship: people crave luxury, colour and escapism. During the Great Depression we saw the rise of jazz, dancehalls and art deco glamour, while the World War II ushered in an era of  escapist, technicolour movies filled with flights of fancy. Now in the [...]

  • Where do chefs eat their Christmas lunch? We asked the best, from Chris Galvin to Jose Pizarro

    November 27, 2025

    With every restaurant in the capital promoting a Christmas lunch special, how do you choose where to go? We’ve asked some of the capital’s finest chefs for their recommendations to help you make the right choice.  Lewis Simmons, founder and head chef of Outback BBQ If I’m not manning the grills at Outback BBQ, my [...]

  • Why Sicily’s wine is some of Italy’s best – and which bottles to buy

    November 18, 2025

    A sun soaked tour of Sicily’s vibrant reds, zesty whites and a wine-making culture shaped by centuries of shifting influences Sicily is known for its dazzling coastlines, romantic ruins and for Europe’s tallest and most active volcano, Mount Etna. The largest island in the Mediterranean, it has been ruled by Greeks, Romans, Arabs, Normans and [...]

  • Exclusive: The Ned eyes new clubs in Dubai and LA, with new rural ‘estate’ and first European venture to come

    November 13, 2025

    Square Mile institution The Ned is pushing ahead with plans to roll out its brand across the globe, with an outpost in Europe imminent and Dubai and Los Angeles in the firm’s sights. The Soho House spin-off has embarked on an “aggressive” expansion plan, with clubs now open in Doha, New York and Washington DC. [...]

  • Sexism is still rife in the wine industry – problematic men are the real ghouls this Halloween

    October 31, 2025

    Forget the ghosts and apparitions, the real terrors this Halloween season are the wine industry’s bigots and sexists Halloween may be on the way, but the scariest thing in wine is that snobbery and bigotry still exists. Recently, after a very good lunch in London Bridge, some friends and I popped into a nearby wine [...]

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