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Food

  • Why aqvavit is moving from Scandinavia into your drinks cabinet

    September 28, 2021

    Once believed capable of curing any illness known to man, aqvavit has gone from a drink rarely seen outside of its native Scandinavia to the connoisseur’s choice of spirit for London Cocktail Month. Danny Walker and Liam Hirt are a pair of British distillers who saw the potential in aqvavit. Working between their Psychopomp Distillery, based [...]

  • Top chef Richard Corrigan on his great love of native oysters

    September 23, 2021

    Native oysters would definitely be on the menu for my last meal. When I was growing up in the west of Ireland, we’d often have a plate of native oysters, with some soda bread and butter. The flavour is so distinctive it immediately takes me back to those days, so it’s something very special to [...]

  • Working Lunch: LPM is an excellent Mayfair dining destination

    September 23, 2021

    We sampled the Niçoise delights of Mayfair’s LPM Restaurant and Bar and found an excellent, ingredient-led kitchen that’s perfect for entertaining clients. What is it? Formerly known as La Petite Maison, the recently rebranded LPM is the hip new iteration of the lauded restaurant that opened its doors in 2007. Serving traditional Niçoise dishes, it’s [...]

  • Tudor-inspired gin Six Wives is gin fit for a king

    September 15, 2021

    Six Wives is a small-batch, hand-crafted gin inspired by traditional botanicals. It is the brainchild of Simon Marjoram, a marketing director, who had the idea while walking his two Schnauzers down the towpath towards Hampton Court. Its bottle is a nod to the fate of Henry’s spouses – divorced, beheaded, died, divorced, beheaded, survived. And [...]

  • Booze like Bond at this immersive dining experience

    September 14, 2021

    Monte Carlo, the French Riviera, New Orleans, the Caribbean: these are the places we associate with James Bond. Portobello Road, not so much. But this stands to change, for over the next few weeks the bohemian enclave of Notting Hill will be aswarm with Sunspel polo shirts, Persol eyewear, Goodyear-welted Crockett and Jones Norwich boots, [...]

  • Why there has never been a better time to be a young chef

    September 13, 2021

    I spent a lot of time in our City restaurants last week and it finally felt like finally the City was coming back to life. Coq d’Argent, 14 Hills and Madison were all packed. It was warm and sunny and the recovery from Covid in central London seemed to be getting into gear. But behind [...]

  • This Kentish winemaker has just released the UK’s sweetest wine

    September 7, 2021

    When you think of the great sweet wine producing regions you probably think of Sauternes in Bordeaux, the rolling hills of Austria, or the warm and humid vineyards of Hungary.  But climate change is slowly but surely rewriting the rulebook for winemakers, and a Kentish producer has just released a late harvest wine with 122g [...]

  • What does it really take to win the title Master of Wine?

    September 7, 2021

    There are only 419 living Masters of Wine in the world, and a further 77 who are no longer with us, which means that more people have been in space than have successfully passed this rigorous test of wine academia.  This total includes the three Masters of Wine who joined the ranks just last month, [...]

  • Sotheby’s Jamie Ritchie on the future of wine auctions

    September 3, 2021

    If Jamie Ritchie were on Desert Island Discs, which is not beyond the realms of possibility, his luxury item would be his gavel. “In 1994, as part of Sotheby’s 250th anniversary celebrations, I was given a wooden gavel. It has been the only gavel I have ever used. It has required some occasional re-gluing as [...]

  • Last chance to join the English Whisky Festival this Friday

    September 1, 2021

    There is still time, if you hurry, to get tickets for the two-day virtual English Whisky Festival, which runs from 3-4 September. Organized by Exploring English Whisky, the event gives you the chance to sample the handiwork of 17 of the country’s 30-plus whisky makers. Some are well known: the St George’s Distillery at Roudham [...]

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