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Food

  • Why Sartoria Launceston Place is THE restaurant this Christmas

    December 11, 2025

    The recent budget added over £3bn of further costs to the restaurant sector each year. Meanwhile, Jamie Oliver announced a return to the London restaurant scene with his ‘Italian’ brand – it’s been a challenging couple of weeks… More positively, the majority of London restaurants are full this week and my Evolv Collection of venues [...]

  • Woodford Reserve teams up with fashion house Markarian for 2025 holiday bottle

    December 9, 2025

    Kentucky Bourbon brand Woodford Reserve has launched a limited edition 2025 holiday bottle, created in collaboration with New York fashion designer Alexandra O’Neill. Best known as the founder of luxury label Markarian, O’Neill’s design features a classy take on traditional sprigs of mistletoe and festive stars.  The palette – with a backdrop of sage green [...]

  • Where to drink wine in London with a touch of old-fashioned glamour

    December 8, 2025

    It is a pattern we see repeatedly. At times of austerity and economic hardship: people crave luxury, colour and escapism. During the Great Depression we saw the rise of jazz, dancehalls and art deco glamour, while the World War II ushered in an era of  escapist, technicolour movies filled with flights of fancy. Now in the [...]

  • Why are all the burgers slutty?

    December 3, 2025

    Fifteen years ago, we didn’t seem to think of our food as leading a life of sexual promiscuity. Today, casting your eye over a burger menu can feel like you’re browsing Pornhub. It all seems to have started in the mid-2000s, when foodies began calling anyone who served an egg on top of something an [...]

  • Where do chefs eat their Christmas lunch? We asked the best, from Chris Galvin to Jose Pizarro

    November 27, 2025

    With every restaurant in the capital promoting a Christmas lunch special, how do you choose where to go? We’ve asked some of the capital’s finest chefs for their recommendations to help you make the right choice.  Lewis Simmons, founder and head chef of Outback BBQ If I’m not manning the grills at Outback BBQ, my [...]

  • Why Geneva is perfect for a long weekend getaway

    November 17, 2025

    Geneva, nestled between the Alps and Lake Geneva, is wrapped around one spur of the largest lake in Western Europe. The city is best known for its iconic Jet d’Eau fountain and as a global hub for diplomacy and watchmaking. Surrounded by picturesque mountains and fresh Mountain Air, the “City of Peace”, as it has [...]

  • Exclusive: The Ned eyes new clubs in Dubai and LA, with new rural ‘estate’ and first European venture to come

    November 13, 2025

    Square Mile institution The Ned is pushing ahead with plans to roll out its brand across the globe, with an outpost in Europe imminent and Dubai and Los Angeles in the firm’s sights. The Soho House spin-off has embarked on an “aggressive” expansion plan, with clubs now open in Doha, New York and Washington DC. [...]

  • Sartoria opens in Kensington, plus the best London restaurants to visit

    November 12, 2025

    Last week, we at Evolv opened our new restaurant Sartoria at Launceston Place in Kensington. A Sir Terence Conran masterpiece and favourite of Princess Diana, I hope both would have been proud of my attempt to recreate this beloved local restaurant, which takes the style of Savile Row, injects some Milanese flair, and comes together [...]

  • Gorse: A star is born in Cardiff

    November 12, 2025

    After winning Cardiff’s first Michelin star, Gorse is opening a new chapter for fine dining in the Welsh capital, writes Carys Sharkey On a quiet street in the leafy Pontcanna neighbourhood of Cardiff is Gorse. A small, unassuming restaurant with an open kitchen and just a handful of tables, Gorse is the first place to [...]

  • What Champagne to buy for Christmas 2025, from Krug to Moet

    November 11, 2025

    It was with a light step that I made my way to a tasting of Moet-Hennessy’s champagnes. To add spice to the occasion, it took place in Langham’s Brasserie, off Piccadilly, the scene of much revelry over the years.  Moet-Hennessy, which has been part of the Louis Vuitton Group since 1987, owns some of the [...]

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