By: Libby Brodie

Wine Consultant - Bacchus & Brodie Recently named in the top 20 of the Top 100 Most Influential People In Drink list by Drinks Retailing, Libby Brodie is the founder of Bacchus & Brodie Wine Consultancy and City AM’s dedicated wine columnist, with her regular “Wine Without The Snobbery” pages. Published in Condé Nast Traveller, The Independent, the i Paper, Cosmopolitan, Club Oenologique, Harpers Wine & Spirit Magazine, The Buyer, Assemblage, Country Life magazine and the Daily Mail, Libby has presented online, on radio, podcasts and TV including teaching England Rugby Legend Joe Marler how to taste wine and as a regular wine expert on Bottom’s Up with Alan Carr and Lee Peart.

All 211 Articles

Dining Diary: Whitcomb’s at The Londoner

February 25, 2022

Typically associated with gaudy tourist traps, Leicester Square is now home to the bone-achingly cool The Londoner, a hotel which is saved from being intimidatingly chic by the excellence of its warmly welcoming staff. Attention to detail is the name of the game here from the witty selection of art to the Italian Murano glass [...]
New Zealand Sauvignon Blanc is in short supply – here’s what to do

February 25, 2022

The New Zealand Sauvignon Blanc is a stalwart of the London wine list. Even the most wine-wary have probably tried a glass with its distinctive notes of gooseberry and passionfruit. A globally popular choice there is world-wide demand, which is why the current shortage is causing a stir. “The 2021 harvest, while of exceptional quality, [...]
In the mood for love: Valentines’ wines

February 11, 2022

Wine and romance have been active bedfellows since ancient times. The Greek and Roman Gods of Wine, Dionysus and Bacchus respectively, also presided over poetry, fertility, parties and other “Bacchanalian” delights. In possibly the first ever version of the ‘get out of jail free’ card, those who got a tad too hedonistic were said to [...]
French Bloom: The women taking on the booze biz with no-alc wine

February 10, 2022

Top model Constance Jablonski and foodie entrepreneur Maggie Frerejean-Taittinger have launched French Bloom, a “fully organic, fully alcohol-free, fully French sparkling drink” that they say has the sophistication and complexity to rival wine. Both women were juggling the various aspects of work, family, and social life when they were inspired to create something that could [...]
For casual wine tasting there’s no better place than Humble Grape

January 27, 2022

If you are looking for a fun and simple way to get out of your wine comfort zone then let me recommend Humble Grape. With various locations around London, I stopped into my local one in Battersea for a casual dinner and discovered ‘Tasting Tuesdays’ where, for only £15, one can try four wines selected [...]
How Vivino democratised wine

January 26, 2022

For wine drinkers Vivino has been a disruptive and democratising force. I have often seen supermarket shoppers whip out their phones to check the rating and flavour profile of a wine before making a purchase. Two heads are better than one so they say, so just think what a community of 54m can do. The [...]
Anya Hindmarch on her new Low & No Off License The Dry Drinker

January 22, 2022

Dry January has never been cooler thanks to Anya Hindmarch CBE, the award-winning British Designer who has turned her attention to the new wave of ‘low or no’ alcohol drinks. For a limited time only, Hindmarch has teamed up with The Dry Drinker to launch a booze-free off license in her Anya Village in the [...]
Dining Diary: A tasting in Sky Garden showcased Great British wine

January 12, 2022

I always recommend the Sky Garden to anyone visiting London. It has 360 degree views across our glorious city, with three bars, two restaurants and plenty of space to meander through the indoor garden or on the outside balcony. Fenchurch is the fancier of the restaurants, sporting its own wide terrace where I sipped Simpsons [...]
Wine Wednesday: Hail a Cab from South Africa

January 11, 2022

South Africa does wine well. Be it the elegant wines of Elgin or the rustic innovations of the Swartland, this is a country that can produce a bottle to suit anyone’s inclinations. The international media has gone into spasms of delight about the New Wave of winemakers in up-and-coming areas but Stellenbosch, the largest Wine [...]
Christmas wine for your dry bird: How to pick the perfect festive bottle

December 15, 2021

It is the festive season, and we will soon be shoving turkeys into ovens to feed the masses, but turkey is a notoriously dry bird and calls for the right wine to help wet our whistles. Though traditionalists may feel the classic Bordeaux is always acceptable beware of drying tannins. A wiser choice if you [...]

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By: Libby Brodie

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