By: Libby Brodie

Wine Consultant - Bacchus & Brodie Recently named in the top 20 of the Top 100 Most Influential People In Drink list by Drinks Retailing, Libby Brodie is the founder of Bacchus & Brodie Wine Consultancy and City AM’s dedicated wine columnist, with her regular “Wine Without The Snobbery” pages. Published in Condé Nast Traveller, The Independent, the i Paper, Cosmopolitan, Club Oenologique, Harpers Wine & Spirit Magazine, The Buyer, Assemblage, Country Life magazine and the Daily Mail, Libby has presented online, on radio, podcasts and TV including teaching England Rugby Legend Joe Marler how to taste wine and as a regular wine expert on Bottom’s Up with Alan Carr and Lee Peart.

All 224 Articles

Bringing these wines will make you the perfect dinner party guest

August 3, 2021

“Freedom Day” has come and gone and invitations to dinner parties, garden gatherings and long luncheons have come flooding in. It is the “done thing” to bring a bottle for your dinner party host but this can be tricky when you have no idea what is on the menu. If you cannot pair the wine [...]
Franciacorta: The hidden gem of Italian sparkling wine

July 28, 2021

When you think of Italian sparkling wine what springs to mind? Prosecco? Maybe an Asti? Probably not your new Italian favourite, Franciacorta. Franciacorta is named for the region it comes from, nestled in the heart of Lombardy, in a beautiful natural amphitheatre of green rolling hills bordering Lago d’Iseo and just an hour from fashionable [...]
How to discover new wines without breaking the bank

July 15, 2021

When it comes to choosing a wine, people tend to stick to what they know. A recognisable wine like a Malbec or a Sauvignon Blanc can feel like a safe bet, or you may be wary of mispronouncing a wine you have never seen before to that snooty looking waiter. Restaurants know the more popular [...]
How fortified wine is going from stuffy to stylish this summer

July 7, 2021

Fortified wine can bring up images of grand dinner parties in the depths of winter, passing decanters of rich port around the table or cosying up at Christmas leaving a small glass of sherry for grandma and Father Christmas. Despite being created in hot countries – Portugal and Spain respectively – in the UK they [...]
Behind the scenes at the Decanter World Wine Awards

July 2, 2021

There you are, browsing bottles and trying to decide what to buy next, when you notice a sticker telling you that this is a “Decanter World Wine Awards Winner”. Well, we all love a winner, but what does that really mean? And should we care? I went behind the scenes at the Decanter Awards to [...]
Rosé Prosecco: Why this once-banned drink was the star of 2020

June 18, 2021

I think we can all agree that 2020 had few highlights but let me put this forward as a big hitter… Pink Prosecco. Yes, you heard correctly, rosé Prosecco was only legalised in 2020 which means last year marks the first harvest and creation of an entirely new type of wine. History was made and [...]
Welsh Wine Week: Meet the UK’s fastest-growing wine region

June 10, 2021

Welsh Wine may be the UK’s best kept secret. Though wine was grown here as far back as Roman times it fell by the wayside, with the rolling countryside being dominated by other agriculture, farming and basically a lot of sheep. Until now. Today it is one of the most dynamic new regions for wine, [...]
Why the winelands of Wales are set to be a UK holiday hotspot

June 4, 2021

Holidaying abroad this year is tricky and a staycation may be on the cards, but before you book a long trek to Cornwall or the Highlands, why not consider the wine-country of Wales? No, this is not a joke. Despite being relatively small on a global scale, Welsh wines won six awards at the recent [...]
Not as easy as ABC: Why you like Chardonnay more than you think

May 21, 2021

You may have heard the phrase uttered near you at the bar, perhaps you have even said it yourself and ignored the twitch in the waiter’s eye. “A.B.C” is shorthand for “Anything But Chardonnay”, a hangover (in more ways than one) from the 1980s fashion for rich, heavily oaked wines. This trend was taken to [...]
Rosé-all-day : Why it’s time to get serious about this fun wine

May 7, 2021

Spring is in the air, terraces have opened up and despite what the rain gods may think, rosé season is upon us! But what is a rosé? And why are red and white wines defined by grape or region like Cabernet Sauvignons or Chablis, yet we lump all rosés together under that one umbrella term? [...]

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By: Libby Brodie

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