In memory of Richard Vines, a sage and a gentleman May 6, 2025 My friend Richard Vines, chief restaurant critic of Bloomberg for 25 years, passed away this week. A champion of both genius chefs and restaurateurs, he was a wonderful man who I admired hugely. Over the last few days, I have been reminded of some magnificent City lunches with Richard; at Kym’s by Andrew Wong, after [...]
Libby’s Naked Wines Diary: Quaffing Spanish wine in the Parisian Pulitzer April 29, 2025 Paris has often been described as “magical” but I experienced my own miracle this weekend. The Significant Other and I were dining at Le Patio, the restaurant of Hotel Pulitzer in the Opera Quarter of Paris. Over squidgy, crispy croquettes and pesto laden burrata, I realised I had lost an earring. An earring my late [...]
Kioku by Endo at the Old War Office: OWO might be troubled but this sushi restaurant is the real deal April 29, 2025 The Old War Office, or ‘The OWO’ to insufferable industry types, is the most perplexing London hotel opening in decades. After spending over a billion quid turning Churchill’s wartime Cabinet Office into a hotel, industry bigwigs speak in hushed tones of low occupancy. One exec told me the breakfast room had eleven guests one morning [...]
Here’s what to look for when buying Provence Rosé April 28, 2025 We all know what those first glimpses of warm sunshine mean for us Brits. Suddenly the green spaces of London are filled with pasty, sun-craving bodies jostling elbow-to-elbow for a hit of vitamin D. Pubs and cafes fortunate enough to reside on the sunny side of the street overflow come lunchtime. Rosé season is upon [...]
Libby’s Naked Wines Diary: Even students can enjoy great wines April 25, 2025 I feel for final year University students right now. When the world is just waking up to those stirrings of spring and longer, sunnier days, they are finishing lengthy dissertations or beginning to cram for exams. Undoubtedly, having left it until the eleventh hour, the next few weeks for many will be spent tangled in [...]
Libby’s Naked Wines Diary: How to celebrate Steak Day right April 24, 2025 Steak. Our nation loves it. So much so that Tesco reported searches for ‘Wagyu” have gone up 87 per cent since last year on tesco.com. With its prestige and price, when it comes to cuts of meat, this is essentially the Grand Cru of beef. Taking this as a call to action, Tesco has launched [...]
Why dining alone is the last taboo April 12, 2025 During a recent solo trip to a new wine and oyster bar, I was directed to a dim corner of the restaurant far away from other diners. It was as if the patrons needed to be protected from the sad, friendless clown doing a sudoku and enjoying an alcohol free beer. As the waiter came [...]
Silence over lamb: The terrible politics of the dinner table April 12, 2025 Why is the dinner table the setting for so many epic family battles? Anna Wolfe explores the psychology of dining and asks if boomers and Gen-Z are destined to clash over roast potatoes Sunday lunch, a cherished ritual where families gather to share a meal, exchange pleasantries, and, more often than not, step into a conversational [...]
Eat, drink, sleep, repeat: London’s top outdoor restaurants April 10, 2025 Last week I assumed my position as CEO of the Evolv Collection. Founded by Sir Terence Conran in 1987, I am now custodian of 24 restaurants, including two in New York, the magnificent South Place Hotel in Liverpool Street, Michelin starred Angler and iconic venues such as Quaglino’s, Coq d’Argent, Sartoria and Bluebird (now in [...]
Libby’s Naked Wine Diary: The perfect glass to enjoy with friends April 10, 2025 @doesmybumlook40 @knackeredmother and @libbybrodie walk into a bar… And this is the Naked Wine they drank together The last time the three of us were together was at Kylie Minogue’s birthday party. It was a surprisingly intimate affair at Mayfair club Annabel’s, where we sipped Kylie’s Prosecco (very good) and rose (excellent) as the pixie-sized Queen [...]