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Whisky

  • Northumberland’s bold producers reinventing English whisky and gin

    Whisky

    To celebrate the introduction of geographical indications for English Whisky, Rupert Hargreaves takes a look at two innovative producers shaking up England’s spirits market. When you think of Northumberland, images of rugged landscapes, heather-covered hills, fir trees and ancient ruins spring to mind. Nestled between Scotland and England, the region is steeped in history, from [...]

    Dramatic Northumberland landscape with a dark lake, rugged cliffs, green fields, and a cloudy sky.
  • Scotch Whisky’s slightly sore head

    Whisky

    In a recent in-depth analysis of the Scotch whisky industry, the FT painted a grim picture of suppressed demand and an ever-rising tide of maturing spirit. Will distilleries and jobs be swept away in another great whisky loch? Tom Bruce-Gardyne believes such talk is way too pessimistic The week-end before last, the FT went big [...]

    Close-up of water dripping from the copper cooling ring of a Fettercairn whisky still.
  • Scotch Malt Whisky Society’s Caskmaster 2026 championship comes to London

    Whisky

    London whisky enthusiasts have a chance to compete for a spot in the Scotch Malt Whisky Society’s national blind tasting final at 19 Greville Street on Wednesday 02 September 2026 as part of the Society’s inaugural Caskmaster 2026 championship. Competitors will receive 30 minutes to evaluate eight Society drams and match them against nine potential [...]

    The Scotch Malt Whisky Society was established in Edinburgh in 1983
  • The Highland tourist tax: Is Scotland pricing out whisky tourists?

    August 25, 2026

    The latest available data from the Scottish Tourism Economic Activity Monitor in Scotland (STEAM) shows that between 2012 and 2024, visitor numbers to the Highlands increased 82 per cent to 9.4m. Spending increased by a similar amount, to £2.1bn. A large share of that is directly linked to the Scotch whisky sector. You’d think, therefore, [...]

  • Four South Korean whiskies to try today

    August 13, 2026

    Whether it’s through K-Pop, Squid Game or Korean street food, you’ve probably heard about, or indulged in, the rise in popularity of South Korean lifestyle culture in the UK.  And the world of whisky certainly hasn’t been immune to this trend. Since the 2025 win for Korea’s first single malt whisky – Ki One Unicorn [...]

  • Fielden: Crafting a modern whisky brand

    August 13, 2026

    This month’s issue of Whisky Business, City AM’s monthly look at the world of whisky, takes a look at a new English whisky brand, Fielden Spend five minutes online looking for confirming evidence, and you’ll find plenty of commentary arguing that consumers the world over are drinking and spending less on alcohol. However, the underlying, real-world data [...]

  • Scotch whisky sales are falling, but what’s really behind the decline?

    July 22, 2026

    Whisky Business, City AM’s whisky supplement. The Scotch whisky sector and indeed the wider spirits market have faced a challenging six months, marked by a wave of negative headlines that have painted a bleak picture of the industry’s health. At the beginning of the year, data from restructuring firm BTG warned nearly one in five of [...]

  • Duncan Taylor expands award-winning Octave whisky collection

    July 13, 2026

    Independent bottler Duncan Taylor has dramatically expanded its Octave collection to meet rising global demand.  The Octave collection can trace its roots back to the 1970s, when octave (or one-eighth-sized) casks were used to train coopers and distillers discovered they could be used to rapidly transform and elevate the whisky’s flavour profile. Each Octave cask [...]

  • Two centuries of Old Pulteney

    July 9, 2026

    This month’s issue of Whisky Business, City AM’s monthly look at the world of whisky, examines the history of Old Pulteney If there’s one Whisky that encapsulates the rugged beauty of Scotland’s Highlands and its coastal areas more than anything else, it’s Old Pulteney. Founded by James Henderson, a serial whisky entrepreneur, in 1826 to supply fishermen [...]

  • Build the perfect summer spritz, from elderflower to limoncello

    July 9, 2026

    The spritz has become a dominant drink of the summer. Linked by simple ingredients, it can be enjoyed everywhere from back gardens to pub terraces; the wonderful thing about a spritz is that it can be tailored to your drink preferences.  Link something dry? Go for a Fino Sherry Spritz.  Like something sweet? The Berry [...]

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