GrubHub targeting $2bn New York Stock Exchange valuation April 1, 2014 GRUBHUB, the US food delivery service similar to Britain’s Just Eat, has raised its expected share price range up to between $23 and $25 ahead of its listing on Friday. The price range will raise GrubHub about $176m from its initial public offering (IPO), with a top end valuation of around $1.9bn (£1.14bn). GrubHub, backed by [...]
The man known as Mr Gaucho takes his own bite of the steak April 1, 2014 MARTIN Williams has been MD of Gaucho for nine years. His face was seen so regularly at the restaurants some dubbed him Mr Gaucho. But he’ll have to relinquish his moniker because after almost a decade he’s moving on. Williams finishes up at Gaucho this month and is starting up his own steak empire, M [...]
Restaurant review: Big Easy, Covent Garden April 1, 2014 Big Easy, 12 Maiden Lane London WC2E 7NA Tel: 0203 728 4888 Food: ★★★★☆ | Value: ★★☆☆☆ | Atmosphere: ★★★☆☆ Cost for two with wine: £150 @steve_dinneen “Crab shack” evokes images of rickety seaside restaurants held together by Sellotape and folksy charm; mom-and-pop joints that only make $7 a day but put a big smile [...]
“Mr Gaucho” to set up new steak venture April 1, 2014 Martin Williams has been MD of Gaucho for nine years. His face was seen so regularly at the brand’s restaurant some dubbed him Mr Gaucho. But it seems he’ll have to relinquish his moniker because after almost a decade he’s moving on. Williams finishes up at Gaucho this month and is starting up his [...]
The Roux family take their culinary expertise to Epsom March 30, 2014 FINALLY, the greatest flat-race in the world has a world-class restaurant to match. Last week, French culinary legends Albert Roux and his son Michel Roux Jnr launched a new fine dining establishment that is to be at Epsom Downs Racecourse during the Investec Derby Festival. As official newspaper of the event, City A.M. was on [...]
Top tip: Prep yourself with a day in Singapore March 30, 2014 SEEING as you’ll have used all of your savings and annual leave on this trip, and come so far, it makes sense to throw in a stopover to acclimatise yourself to the time difference. You could do worse than to pick Singapore, one of the original Asian tiger economies and now home to more than [...]
Jamie Oliver’s Italian takes to the high seas in cruise ship deal March 28, 2014 CELEBRITY chef Jamie Oliver has struck a deal with cruise firm Royal Caribbean International to expand his Italian restaurant chain. Italian will make its sea faring debut on cruise ship Anthem of the Seas, a ship based out of Southampton from April 2015, and its sister ship Quantum of the Seas. It is the first [...]
Property prices set to rise by a third at tech hub March 28, 2014 Melissa York introduces the high-concept tower capitalising on Tech City’s success THE thriving tech industry clustered around Silicon Roundabout hasn’t just attracted investment from the Treasury in recent years. It’s now starting to attract the gaze of premium property developers who plan to modernise the landscape around Old Street to persuade people to live where [...]
Alfresco v Aldesco March 25, 2014 With the sun out, it’s time to eat alfresco, says Alex Dymoke – but for those poor souls stuck to your desks, we have some special take away options as well… THE CITY (NORTH)The Water Poet9-11 Folgate Street, E1 6BX The Water Poet pub is located at the very northern tip of the Square Mile. [...]
Mix it up: Can a cocktail be subject to copyright? March 25, 2014 @philip_salter WHAT’S in a name? I’m with Juliet on this one: a Rose Petal Martini by any other name would taste as sweet. A few years ago, US bartender Eben Freeman put his head above the parapet and suggested cocktails should be protected by intellectual copyright. He may now wish he hadn’t – the idea [...]