By: Rupert Hargreaves

Rupert Hargreaves is City AM's Chief Operating Officer. He was previously the Managing Editor and City AM's News Editor. Today he edits Whisky Business: City AM's monthly look at the world of whisky and covers the insurance sector, including Lloyd's of London. Before joining City AM, he helped lead the digital team at MoneyWeek, the UK's best-selling financial magazine. Rupert has nearly 20 years of experience in financial journalism and holds qualifications from the CFA Institute and the Chartered Institute for Securities & Investment (CISI).

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What does Rachel Reeves’ ‘low-key’ Spring Statement mean for markets?

March 2, 2026

Ahead of Rachel Reeves’ Spring Statement on Tuesday, Investec’s Chief Economist Philip Shaw sat down with City AM’s Rupert Hargreaves to discuss what investors should look out for in the key statement. Rupert Hargreaves: Next Tuesday, the Office for Budget Responsibility publishes updated economic and fiscal forecasts, as required under the 2011 Budget Responsibility Act, [...]
Penderyn Distillery launches its first 25-year-old single malt

March 2, 2026

Penderyn Distillery has unveiled its first 25-year-old Welsh single malt, completing what it described as a new chapter for the nation’s whisky industry. The launch took place on St David’s Day, as the distiller introduced a 12, 21, and 25-year age-statement range for the first time in its history. The centrepiece, Penderyn 25-Year-Old Barrel No. [...]
Hirundine whisky: Pierre Schoeman and Duhan van der Merwe unveil 38-year-old masterpiece

February 19, 2026

Two years ago, international rugby stars Pierre Schoeman and Duhan van der Merwe, stalwarts of the Scotland national team and the British & Irish Lions, stepped into the world of premium spirits with the launch of Against the Grain (ATG) Spirits. Against the Grain champions brands with purpose and craft at their core. The philosophy [...]
Whisky Business: How to build a whisky hotel in Edinburgh

February 12, 2026

Whisky Business: City AM’s monthly look at the world of whisky. In the hyper-competitive landscape of Edinburgh’s five-star hospitality sector, buying 100 bottles of Scotch whisky and calling a hotel a ‘whisky hotel’ no longer cuts it. Investors and guests alike are increasingly seeking a “sense of place” where customers can enjoy a whisky experience. [...]
Four funky and flavoursome Jamaican Rums

February 12, 2026

Jamaican Rum has a distinctive style that sets it apart from other Caribbean rum styles. As rum production on the tropical island progressed, distillers developed a unique additional process, which involved adding leftover liquid from the still, or dunder, into the next fermentation to ramp up the funky notes in the final products. Here are [...]
Michelin-starred chef Phil Howard opens new pasta venue in Broadgate

January 16, 2026

Michelin-starred chef Phil Howard has opened a new fast-casual branch of his pasta brand NOTTO in Broadgate, marking the first step in the brand’s expansion beyond its original Pasta Bars. The Broadgate site opened in late December 2025, targeting London’s office workers with a high-quality, quick-service experience. Howard is one of the UK’s most respected [...]
Four Nordic whiskies that showcase the region’s unique flavours

January 15, 2026

Nordic whiskies have moved beyond their experimental phase, carving out a unique place on the shelf alongside the more established players such as Irish and Scotch whiskies. Sweden, Denmark, Finland, and Norway are now setting new benchmarks for innovation and terroir-driven production and the approach is characterised by a refusal to mimic traditional Scotch profiles. [...]
Casks of Distinction: Rare whisky for drinking, not investment

January 15, 2026

Whisky Business: City AM’s monthly look at the world of whisky. Established in 2017, Casks of Distinction was created by Diageo to offer something different for the world’s most devoted whisky collectors – 12 unique casks selected from the group’s vast whisky collection known as “The Twelve.“ The drinks giant owns around 30 distilleries across Scotland [...]
Celebrate Burns Night with the Scotch Malt Whisky Society in a 600-year-old crypt

January 15, 2026

If you’re looking for a unique way to celebrate Burns Night this year, the Scotch Malt Whisky Society has you covered. Following a sell-out event last year, the Society is bringing back its Burns Night event in the 600-year-old ancient church crypt of St Etheldreda’s in London. One of the oldest Churches in London, the [...]
Whisky of the Year 2026: The Whisky Exchange’s top picks for 2026

December 11, 2025

The Whisky Exchange has announced its Whisky of the Year, the annual award awarded to the world’s top whiskies as chosen by the drinking public rather than a panel of critics. The awards celebrate everything that makes whisky a drink loved the world over. A shortlist of six bottles is subjected to a rigorous blind [...]

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By: Rupert Hargreaves

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