Martin Williams on his favourite Toast the City venues Life&Style Ahead of Toast the City this October, our restaurant columnist on his favourite City spots Bank is almost unrecognisable from when I began my career in the area with Gaucho in 2004. I went on to become MD of the brand before leaving in 2014 to take an entrepreneurial journey, founding M on Threadneedle Street. [...]
Martin Williams: My top picks for the Toast the City Awards 2026 Life&Style The Toast the City Awards 2026, for which I am honoured to be a judge, is down to its final stage – the public vote! Now in its second year, the awards give you the chance to celebrate the most amazing places in the Square Mile (and slightly beyond). So to help inspire you to [...]
Jamie’s Italian is awful but don’t worry, there are some great new Mediterranean restaurants too Life&Style This week I talk about two Italians, one Greek, a talented Cypriot and an irritating Englishman. Prepare to read about two restaurants you should visit (Bancone and Zylia) and one you should reserve for your worst enemies (Jamie’s Italian)… ZYLIA Covent Garden is a part of London that you only go to for a specific [...]
Rad riads and hot hotels: The ultimate foodie’s guide to Marrakesh June 10, 2026 Our top columnist on his foodie tour of Marrakesh, from rad riads to hot hotels When telling my friends, family and colleagues that I was holidaying for a week in Marrakesh, the reaction was unified: “You will hate it”. Well, I am as surprised as all of you to report that I loved the place [...]
I’m 50 – but I feel young dining at Simpson’s in the Strand May 29, 2026 Happy birthday to our top columnist – 50 years young and still eating out every night, especially at Simpson’s in Strand where he feels half his age As I turned 50 this weekend, with a solid celebration at Quaglino’s, a friendly journalist advised me that when it comes to writing, less is more. Or in [...]
Why I love hotel restaurants – and two of my favourites April 10, 2026 Our top columnist on the joys of a hotel restaurant, and two of his favourites London is rightly famous for outstanding hotels that are home to amazing restaurants. The Mandarin Oriental created this movement, breaking the mould fifteen years ago when the most excellent restaurateur Mark Hastings opened Dinner by Heston and Bar Boulud in [...]
The new Simpson’s in the Strand is a classic for a new generation March 25, 2026 The culinary calendar is hotting up and the Square Mile and its surrounds are right amongst it. This week I turn to two restaurants in the City of London and the hotly-anticipated ‘new opening’ on the Strand, Simpson’s by Jeremy King. Kolamba East I first discovered Kolamba during the pandemic. One of the few successful [...]
Why Boisdale founder Ranald MacDonald is a London hero March 11, 2026 My culinary journey last week took me away from London. It was a tale of two Vikings, from Scotland to Stockholm and back again. So allow me to introduce my fellow founders, Niklas Ekstedt of his eponymous restaurant Ekstedt and Ranald MacDonald of Boisdale. BOISDALE OF BELGRAVIA When I began my entrepreneurial journey as founder [...]
London is the best food city in the world – here are 3 reasons why February 25, 2026 A month of Michelin madness in the UK draws to a close. Among the many accolades gifted, my personal highlights were seeing Row on 5’s executive chef Spencer Metzger receive a second star and Gordon Ramsay High joining Craig Johnson’s Angler to be the second restaurant with a star in the Square Mile. The Evolv [...]
Inside South Africa’s two most exceptionally fabulous hotels February 4, 2026 Cape Town and the surrounding winelands are a clever choice for a start of year escape. Whilst London languishes in grey drizzle, South Africa glows in late summer sunshine. While there are plenty of great restaurants and wineries to visit across the country, an alternative option is to bunker down in the best hotels: here [...]
