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By: Martin Williams

All 33 Articles
  • Why I love hotel restaurants – and two of my favourites

    Life&Style

    Our top columnist on the joys of a hotel restaurant, and two of his favourites London is rightly famous for outstanding hotels that are home to amazing restaurants. The Mandarin Oriental created this movement, breaking the mould fifteen years ago when the most excellent restaurateur Mark Hastings opened Dinner by Heston and Bar Boulud in [...]

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  • The new Simpson’s in the Strand is a classic for a new generation 

    Life&Style

    The culinary calendar is hotting up and the Square Mile and its surrounds are right amongst it. This week I turn to two restaurants in the City of London and the hotly-anticipated ‘new opening’ on the Strand, Simpson’s by Jeremy King. Kolamba East I first discovered Kolamba during the pandemic. One of the few successful [...]

    The Simpsons family gathered on their iconic couch in Springfield living room, showcasing classic animated TV characters.
  • Why Boisdale founder Ranald MacDonald is a London hero

    Life&Style

    My culinary journey last week took me away from London. It was a tale of two Vikings, from Scotland to Stockholm and back again. So allow me to introduce my fellow founders, Niklas Ekstedt of his eponymous restaurant Ekstedt and Ranald MacDonald of Boisdale. BOISDALE OF BELGRAVIA When I began my entrepreneurial journey as founder [...]

    Ranald presenting at a business conference, emphasizing key strategies in a suit and tie, engaging with a diverse audience
  • London is the best food city in the world – here are 3 reasons why

    February 25, 2026

    A month of Michelin madness in the UK draws to a close. Among the many accolades gifted, my personal highlights were seeing Row on 5’s executive chef Spencer Metzger receive a second star and Gordon Ramsay High joining Craig Johnson’s Angler to be the second restaurant with a star in the Square Mile.  The Evolv [...]

  • Inside South Africa’s two most exceptionally fabulous hotels

    February 4, 2026

    Cape Town and the surrounding winelands are a clever choice for a start of year escape. Whilst London languishes in grey drizzle, South Africa glows in late summer sunshine. While there are plenty of great restaurants and wineries to visit across the country, an alternative option is to bunker down in the best hotels: here [...]

  • Top London restaurants to visit in January 2026

    January 19, 2026

    Despite record restaurant closures in the capital, brave souls continue to open new ones. But as tempting as it is to visit the latest hotspot or search for new trends you should never ignore the iconic restaurants in our city.  Some classic London favourites I have visited recently include The Maine, Bob Bob Ricard City, [...]

  • Why Sartoria Launceston Place is THE restaurant this Christmas

    December 11, 2025

    The recent budget added over £3bn of further costs to the restaurant sector each year. Meanwhile, Jamie Oliver announced a return to the London restaurant scene with his ‘Italian’ brand – it’s been a challenging couple of weeks… More positively, the majority of London restaurants are full this week and my Evolv Collection of venues [...]

  • Sartoria opens in Kensington, plus the best London restaurants to visit

    November 12, 2025

    Last week, we at Evolv opened our new restaurant Sartoria at Launceston Place in Kensington. A Sir Terence Conran masterpiece and favourite of Princess Diana, I hope both would have been proud of my attempt to recreate this beloved local restaurant, which takes the style of Savile Row, injects some Milanese flair, and comes together [...]

  • Good luck to my fellow Toast the City award nominees!

    October 21, 2025

    It is the day of City AM’s Toast the City Awards, celebrating the hospitality and placemaking that makes the Square Mile great. I could not be more proud to be attending, as both a judge and a nominee. I would like to reach out ahead of the event to wish all the best to everyone [...]

  • A French city break with amazing food, wine and hotels

    September 17, 2025

    Our food columnist and restaurateur Martin Williams takes a city break to Limoges in south-west France Famous for its AOP-protected cattle, veal and lamb, along with the only apple to enjoy AOP status, the city is of Limoges is not just known for its food: it is renowned for producing some of the finest porcelain [...]

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