By: Libby Brodie

Wine Consultant - Bacchus & Brodie Recently named in the top 20 of the Top 100 Most Influential People In Drink list by Drinks Retailing, Libby Brodie is the founder of Bacchus & Brodie Wine Consultancy and City AM’s dedicated wine columnist, with her regular “Wine Without The Snobbery” pages. Published in Condé Nast Traveller, The Independent, the i Paper, Cosmopolitan, Club Oenologique, Harpers Wine & Spirit Magazine, The Buyer, Assemblage, Country Life magazine and the Daily Mail, Libby has presented online, on radio, podcasts and TV including teaching England Rugby Legend Joe Marler how to taste wine and as a regular wine expert on Bottom’s Up with Alan Carr and Lee Peart.

All 211 Articles

Sexism is still rife in the wine industry – problematic men are the real ghouls this Halloween

October 31, 2025

Forget the ghosts and apparitions, the real terrors this Halloween season are the wine industry’s bigots and sexists Halloween may be on the way, but the scariest thing in wine is that snobbery and bigotry still exists. Recently, after a very good lunch in London Bridge, some friends and I popped into a nearby wine [...]
Fabulous! Pop these bottles this World Champagne Day

October 20, 2025

A day worth celebrating, 24th October is World Champagne Day, as if anyone needs an excuse to pop a bottle! Hundreds of years ago the wine in Champagne was still and pinky-red – a world away from what we associate with the region now. Bubbles were considered a fault, exploding the weaker bottles made for [...]
The British vineyards that welcome families for fun activities beyond the wine

October 16, 2025

Wine isn’t thought of as something for the whole family, but these British vineyard are inviting the whole brood As much as I adore spending time with my son, I take umbrage that I am expected to relegate myself to child-focused establishments over the holidays. No shade thrown at Pizza Express, those dough balls have [...]
South American wine is booming – try these bottles for the best experience

October 7, 2025

South American wine is booming for us Brits. An Argentinian Malbec has long been a gateway, converting consumers with broodingly smooth glasses of dark fruits and spice at a good price. Last year the UK overtook China as the largest importer (by value) of Chilean wine with their lithe Sauvignon Blancs and traditional Carmère. Even [...]
Why South African wine is the GOAT

September 8, 2025

South African wine is eternally exciting. It’s a country bursting with maverick winemakers, swaggering onto the wine scene with innovative ideas, original designs and their treasure trove of old vines – a forgotten leftover from the country’s brandy making days. The once blend-relegated Cinsault is now gaining popularity as a refreshing, rustic, red-fruited easy-quaffer from [...]
Beyond Barolo: The crisp joy of Italian white wine

September 1, 2025

Though the reds are arguably more famous – the revered Barolos, the bold Super Tuscans, the classic Chiantis – the white wines of Italy are quickly on the rise. Often refreshing with notes of sun-ripened citrus and wild herbs, they are the orderable crowd-pleasers on any wine list. Who doesn’t like a Gavi? Everyone likes [...]
Why you’re drinking Port all wrong

August 19, 2025

It turns out I have been drinking port entirely wrong. For me, this heavy fortified wine has always been something for the winter. A small glass served at room temperature to pair with the Christmas stilton. If anywhere is going to school me on the “how tos” of port then Kopke, the world’s oldest port [...]
Liquid assets: An introduction to fine wine investment

August 15, 2025

Though overall global fine wine investment values are in decline, the UK market continues to grow. Over the last ten years around £570 million has been invested into British vineyards, but individuals are also increasingly investing in their own wine collections. Fine wine is now a mainstream asset for many high-net-worth investors, with 96 per [...]
Libby in Paris: How to drink wine like the French

August 2, 2025

There’s something so effortlessly chic about Parisians. The French way of life is tightly woven with centuries of excellent wine-making, and they seem to drink it beautifully. I popped over for Bastille Day to see if I could learn to sip with similar sophistication. It began as soon as I arrived. I had booked a [...]
Wine therapy, known as ‘vinotherapy’, is summer’s wellness hack

July 21, 2025

I’M TIRED of the endless articles moaning about how unutterably terrible wine is. Four of the world’s ‘Blue Zones’ territories, where the population live the longest and healthiest lives, are areas in which a glass or two of wine are a part of daily life. Of course, one should listen to one’s body, so if [...]

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By: Libby Brodie

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