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French food

  • Alex Dilling: Mastering the art of French cooking

    Life&Style

    After honing his craft under two titans of French cooking, Alex Dilling now presides over one of London’s most refined dining rooms. His double Michelin-starred restaurant at Hotel Café Royal is a masterclass in modern haute cuisine, writes Carys Sharkey. As a teenager in sunny, expansive California, Alex Dilling thought he’d be a punk rocker, [...]

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  • Where to eat in Paris, from pho to foie gras

    Life&Style

    It’s easy to eat badly in Paris. Of course it’s easy to eat badly in every major city, but instead of the chain restaurants that stitch together London and temper expectations, Paris eating often involves a sprawling brasserie with tiny tables and an average steak haché at far from average price. Paris Syndrome is real. [...]

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