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      Which is the smelliest Tube line?

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Food

  • Libby’s Naked Diary – The 50th Wedding Anniversary Party

    October 22, 2024

    I am at the age where the first wave of marital splits is hitting my peer group, my own separation included. These are not all sad affairs; in fact, I went to my first ever Divorce Party this summer and it was an unexpected hoot to drink “Gin & He’s Toxic” as we cracked up over [...]

  • This trip to Languedoc turned me into a wine snob

    October 17, 2024

    I’m not a wine guy. The oenophile subjects alcohol to a level of scrutiny that, to me, feels antithetical to the loosening joys of boozing. I enjoy wine. I prefer wine that tastes nice. But to theorise about it, to intellectualise it, to hold it to the light and inspect its colour, to soliliquise about [...]

  • The Naked Truth

    October 16, 2024

    Kieron Atkinson – aka ‘Tom Booze’ – is founder of the English Wine Project and winemaker at Renishaw Hall. We quiz him on the future of winemaking.  Why did you get Naked?  Being part of Naked Wines is being part of the best wine club in the world. As a producer I get to meet [...]

  • A wine-lover’s guide to sober October

    October 15, 2024

    I may be biased given it is my career and passion, but wine really is an incredible drink. Even given my love of the drink however, I can fully support and applaud (if often from a distance) those choosing to curb their intake. In the recent report by KAM it was revealed that 74% of [...]

  • Ibai review: This Basque restaurant is one of the best of the year

    October 9, 2024

    Creating a vibe is a tricky business. You can have the most beautiful dining room in the world and somehow end up with a tragic, inexplicable lack of vibes, even slipping into negative vibe territory, actively sucking the spirit out of your diners (see: Brasserie Zedel). On the other hand, you can have a brutalist [...]

  • Libby takes her favourite Naked Wines on the road. This week: Hide

    October 9, 2024

    Rarely do I decline an invitation to Hide, the Michelin-starred restaurant overlooking Piccadilly and Green Park, but especially not when at the behest of David Baker, Founder of Hermitage Cognac, to “try something special”. In truth it seems unfair to call him merely a “Founder” of a brand, as Cognac is clearly his calling, his [...]

  • Half term is here – grab the wine

    October 8, 2024

    For parents, it probably feels like school has only just begun after the long summer holidays – but here we are headed for half-term. Wine is part of my survival strategy. There are some excellent vineyards to visit and stay at, even with children in tow, and certain places go above and beyond to entertain [...]

  • Why Georgia’s capital Tbilisi is the most fascinating city in Europe

    October 7, 2024

    Towering over the Georgian capital of Tbilisi is Mtatsminda Park, a Soviet-era fairground and gardens set atop a craggy hill. Accessed by a funicular railway, you will find a host of terrifying, creaky old amusement rides, including the 65-metre-high Giant Wheel, which seems to bow outwards over the edge of a sheer cliff. Dotted around [...]

  • No more Noma: What’s next for Copenhagen’s food scene

    October 3, 2024

    For decades, Noma has been one of the most coveted restaurants on the planet. It birthed ‘new Nordic’ cuisine in 2003 and stamped the small Danish capital on the gastronomic map, winning the world’s best restaurant award multiple times and holding Michelin stars since 2008. Its stratospheric success was led by head chef and co-founder [...]

  • Libby’s Naked Diary – Libby takes her Naked Wines on the road. This week: Chillin’ in a hot tub

    October 2, 2024

    Libby takes her Naked Wines on the road. This week: Chillin’ in a hot tub An outdoor hot tub is one of my favourite happy places. Let me sink my limbs into its warm, watery depths and I shall happily marinade there as the brilliant sunshine slides into sunset and the steam rises into the [...]

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