The Children’s Food Campaign says the FDF’s top UK brands don’t oppose the sugary drinks tax, so the FDF shouldn’t either December 2, 2016 The Children's Food Campaign (CFC) has asked the Food and Drink Federation (FDF) to stop opposing the tax on sugary drinks, claiming its top UK member brands are less aggressively opposed to the duty than the trade association. Out of 55 FDF members contacted by CFC, 14 gave full responses, including Birdseye, Slimfast, Wrigleys, Mars, Weetabix and Haribo. Seven [...]
BrewDog brings roulette pop-ups and “Casino Rye Ale” beer to its UK bars and opens a new site in Hackney December 1, 2016 Scottish craft beer maker BrewDog has launched a Casino-themed beer and roulette pop-ups to stir up excitement for its new brewery in America. The beer, called "Casino Rye Ale", will hit 28 of the bar owner's UK locations along with roulette tables where customers can try their luck at winning a half pint of the limited release beer. BrewDog today [...]
British wine production is set to skyrocket by the year 2100 because of the changing climate December 1, 2016 The cost of importing wine is set to hit Britain hard due to the weak pound, but what if the UK could make its own? Well, by the year 2100, Britain could be a leading wine producing region, a new study suggests. The changing climate will transform areas of the UK including Essex, the east of England [...]
Greene King pubs report challenges are ahead despite revenue bubbling up to record levels November 30, 2016 Record revenue was reported in Greene King's interim results, but shares fell in morning trading and analysts warn of a hangover. The figures Adjusted profits before tax rose 14.6 per cent to £139m, and adjusted earnings per share were up 4.3 per cent to 36p for the pub company. Like-for-like sales increased 1.3 per cent, which was ahead of the [...]
Working Lunch review: Smokestak in Shoreditch is bringing ‘cue to the masses’ November 29, 2016 Smokestak 35 Sclater Street, E1 WHAT? If you’ve been to a Street Feast in the last three years, there’s a good chance you’ve witnessed a scruff of beards lining up in front of Smokestak’s wood smoker, waiting to get those substantial follicles into some USDA grade brisket. Now, you can enjoy this sight all year round [...]
Carlsberg is launching a £15m rebrand of its Carlsberg Export in a last-ditch effort to save lager November 29, 2016 Carlsberg announced it will spend £15m in marketing its Carlsberg Export brand, in a push to save the lager. The new design will reflect the brand's Danish heritage while giving it a more premium feel. Read more: Carlsberg falls flat as profits miss expectations The design takes inspiration from the cross on the Danish flag and incorporates the [...]
Low-cost cakes beat Brexit blues as Patisserie Valerie’s owner reports profits and revenue are still growing November 29, 2016 Economic uncertainty doesn’t stop consumers from indulging in inexpensive cakes, the owners of Patisserie Valerie have found. Patisserie Holdings reported increased revenue and profits for the tenth consecutive year. The figures Revenue grew 13 per cent to £104.1m for the year ended 30 September, and online sales increased by 23 per cent to £3.8m. Profit before tax [...]
Competition led sales to fall at one of the US’s first craft breweries. What’s next for the UK’s craft beer market? November 28, 2016 A major craft brewery in the United States reported sales were down as new craft beers crowd the market, but microbrewers in the UK shouldn’t worry, according to the Society of Independent Brewers. D.L. Geary Brewing Co., founded in 1983, was the first craft brewer in Portland, Maine, helping start the craft beer trend take off in [...]
Portobello Road Gin is opening the UK’s first gin restaurant, hotel and distilling experience November 28, 2016 Portobello Road Gin is capitalising on the UK's "ginaissance" by opening an all-in-one gin-themed restaurant, bar, hotel, museum, distillery and off-licence shop. The venue, called The Distillery, is the first of its kind in the UK. The ground floor features a bar stocked with gin and a range of other spirits created on-site and abroad. The spirits verge on the experimental [...]
Bang for your buckwheat – here’s where Londoners say they pay over the odds for dinner November 24, 2016 While there are plenty of budget-friendly food options in England's capital, dining in some restaurants – and in some neighbourhoods – can come with a staggeringly steep price tag. Harden's London Restaurants Guide for 2017, released Wednesday, revealed the results of its 26th annual survey of 7,500 regular restaurant-goers to determine not only which restaurants [...]