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restaurants

  • Inside City’s latest Irish pub: London’s poshest Guinness served here

    Life&Style

    The Square Mile’s latest Irish pub, London’s poshest, serves steaks with a Guinness jus From the polished mahogany bartops to the Prince-Charles-pulling-a-pint photos, pubs tend to trade on their ubiquity. No one wants to think about design credentials when they go for a pint. Or do they? The Horsemen & Fitzgerald’s, a new City watering [...]

    Exterior view of Horsemen Fitzgeralds, the newly opened Irish bar in London, showcasing traditional decor and signage
  • I’m 50 – but I feel young dining at Simpson’s in the Strand

    Life&Style

    Happy birthday to our top columnist – 50 years young and still eating out every night, especially at Simpson’s in Strand where he feels half his age As I turned 50 this weekend, with a solid celebration at Quaglino’s, a friendly journalist advised me that when it comes to writing, less is more. Or in [...]

    Romanos restaurant inside Simpsons in the Strand, featuring elegant decor and a vibrant dining atmosphere
  • Tom Aikens finds his Muse

    Life&Style

    From Norwich to London to Paris, Tom Aikens is serving his life in food, but does the conceit live up to the eat, asks Carys Sharkey Walking through the corridors of Norwich catering college, Tom Aikens knew he was exactly where he wanted to be. After “underperforming superbly” at school alongside his twin Robert – [...]

    High-resolution image of a bustling city street with diverse pedestrians and vibrant storefronts under a clear blue sky
  • Lazy Coffee is the best coffee in the City – this is how they do it

    May 19, 2026

    We have launched the Toast the City awards 2026 and throughout the year we’ll be speaking to some of the past winners. Today we caught up with Lazy Coffee founder Matthew Staite, whose Abchurch Yard coffee cart won the Best Coffee award. To nominate your favourite Square Mile spots for the 2026 awards, from bars [...]

  • Campanelle hopes to pick up Toast the City Best Restaurant win

    May 13, 2026

    Campanelle is one of our favourite new Square Mile restaurants, a vast Italian dining room set inside the beautifully restored London Shipping Exchange on Billiter Street. Created by restaurateur Ninai Zarach, the all-day venue is an excellent showcase for grand City architecture. The menu takes inspiration from across Italy, catering for everything from breakfast meetings [...]

  • Evolv: Revenue at Quaglinos, Coq d’Argent, Madison and Bluebird owner soars

    May 8, 2026

    The group behind restaurants including Quaglinos, Coq d’Argent, Madison and Bluebird has seen its earnings surge despite the challenges facing the hospitality sector. Evolv – formerly D&D London – saw revenue increase 20 per cent from £126.3m to £151.6m year-on-year, with Ebitda rising from £2.6m to £14.6m. Evolv reported a modest loss of £6.8m for [...]

  • The Inner Table podcast host: Why it’s wrong to demonise alcohol

    April 30, 2026

    Our wine columnist Libby Brodie has teamed up with her friend Anna Lancaster to launch a new podcast exploring the meeting point between wellness, wine and food. We caught up with her to ask what we can expect from The Inner Table: The Art of Living Well. Why does The Inner Table stand apart from [...]

  • Why there’s more to Sauvignon Blanc than your ‘standard’ Savvy B

    April 29, 2026

    Sauvignon Blanc remains anchored in the UK’s top three white wines and this fantastically flavoursome grape gets to celebrate its success with International Sauvignon Blanc Day on the first Friday in May. It can be enjoyed in many guises, so which one appeals to you?  If you like a wine that makes an entrance and [...]

  • These are the best bottles of wine to buy for the warmer weather

    April 28, 2026

    It’s almost May, a time that brings its own particular joys when it comes to seasonal food. It therefore offers an opportunity for different wines to take centre stage after winter’s more hefty warmers. Spring’s food, however, is notoriously tricky for wine pairing. Here is a quick guide to the best bottles of wine to [...]

  • Jeremy King: My honest thoughts on The Ivy £1bn sale

    April 21, 2026

    The Ivy and Simpson’s in the Strand restaurateur on holding his nerve, having no regrets and bringing fun back to London dining “People come in crying,” says Jeremy King from a white tableclothed banquette in his new British restaurant, Simpson’s in the Strand. “They have so many stories: my father brought me here, my godfather [...]

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