Awash With Whisk(e)y Whisky Faltering demand, especially in the USA, has promoted concerns about oversupply and the prospect of another whisk(e)y loch. A number of Scotch distillers are slowing down production, but for Tom Bruce-Gardyne it feels like a bigger issue across the pond … “Every drop of liquid we distil, every barrel we choose to fill, every palate [...]