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      The aristocratic landowner taking record rent from ‘cradle-to-grave’ health empire

      Ornate red brick and stone building at 1 Harley Street in London, with pedestrians crossing the street on a sunny day.

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      Here’s to the quiet heroism of county cricket: Pride, jeopardy and extraordinary matches

      Cricket batsman looking dejected while an opposing player celebrates near fallen stumps.

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      Laphroaig turns to cocktails to drive growth

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St John

  • Hélène Darroze à la carte is the ultimate lunchtime luxury

    Food

    When it comes to fine dining, who says we shouldn’t have a choice, writes Carys Sharkey There is a continual grumble in fine dining, a tedious debate that flares up every now and again when a critic complains about a sore arse from sitting through a tasting menu. I love tasting menus. I should get [...]

    Dining room at The Connaught, featuring a large window, wooden paneling, and elegant seating.
  • St John Ambulance receives Health Lottery Foundation grant to extend Young Responders programme

    Sponsored

    First aid and healthcare charity to deliver essential first aid initiative targeted at young people across the East Midlands for the first time. Thanks to players of The Health Lottery, St John Ambulance has received a grant of nearly a quarter of a million pounds from the Health Lottery Foundation to expand its Young Responders programme [...]

    Young St. John Ambulance responders practicing first aid skills, wearing uniforms, engaging in hands-on emergency training.
  • How South Wales became one of the UK’s most exciting food destinations

    Life&Style

    Laverbread, rarebit, cawl – Glamorgan sausage at a push. The idea of Welsh food tends to be tied to a handful of dishes, but the country has some of the best produce – and best restaurants – in the UK. The emergence of Wales as a ‘foodie’ destination has slowly built over the last decade [...]

    Gorse restaurants open kitchen showcasing chefs at work, highlighting culinary expertise, credit to photographer Will Barker
  • How the 1990s shaped London’s restaurant revolution

    September 30, 2025

    London used to be a culinary laughing stock. Andrew Turvil, former editor of The Good Food Guide, tells us how that all changed in the 1990s.

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