Working Lunch: K10, Minster Court EC3 September 9, 2015 WHAT? K10 specialises in, ahem, kaiten-style Japanese cuisine – that’s conveyor belt sushi to you and me – using fresh ingredients and a good selection of booze to wrestle the serving format away from the likes of YO! Sushi, which has trampled all over its good name in recent years. WHERE? It’s tucked away [...]
Why Chile is perfectly suited to making delicious wine September 8, 2015 This week we attended a tasting run by one of Bordeaux’s leading negociants, CVBG. However, it surprisingly featured no Bordeaux wine, instead only Italian and Chilean. The Place de Bordeaux is the wine trading system originating in the middle ages which sells 70 per cent of Bordeaux’s wine by volume into 160 countries. What some [...]
Salt & Honey restaurant review: London’s modern European Bistro is the bees knees September 8, 2015 28 Sussex Pl, W2 2TH Tel: 020 7706 7900 FOOD ★★★★★ VALUE ★★★★★ ATMOSPHERE ★★★☆☆ Cost for two with wine: £100 The internet has done for the food scene what cheap international flights did for travel: it made it accessible. There are no secrets – a new restaurants barely needs to open its doors before an army of [...]
Working Lunch: Pizzabuzz, EC2 September 2, 2015 Melissa York on the best places to eat during office hours in the City and Canary Wharf . WHAT? A build-your-own pizza restaurant, where you can pick everything from the bread to the sauce base. You add ingredients in steps as you move along the bar – think Subway, but with gourmet ingredients. Choose [...]
Lotus restaurant review: The food is fine, but it’s not fine dining September 2, 2015 Lotus 17 Charing Cross, WC2H 0EP Tel: 0207 839 8797 FOOD ★★★☆☆ VALUE ★★★☆☆ ATMOSPHERE ★☆☆☆☆ Cost for two with wine: £120 The last five years have seen every restaurant in the country renounce their tablecloths. They’ve ripped the plaster off the walls to expose the jagged, crumbling brickwork beneath, because brickwork is real and plaster is a [...]
Lessons in wine: discover the sweet magic of Sauternes September 1, 2015 Most of us would rank Bordeaux among the great red wine-making regions of the world and, with around 450m bottles produced there each year, we’re certainly not short of a drop. However, there is also a substantial following for White Bordeaux; Sauvignon Blanc fans would be advised to divert their attention from New Zealand for [...]
Hotel Chantelle needs to earn its place on the culinary map August 26, 2015 Hotel Chantelle 23 Orchard St, W1H Tel: 020 7299 2522 FOOD ★★☆☆☆ VALUE ★★☆☆☆ ATMOSPHERE ★★☆☆☆ Hotel Chantelle is terribly exclusive. It has a bouncer, who is in charge of fastening and unfastening a red velvet rope, like you remember from nightclubs in the 1990s. It has a lady in a pencil skirt who stands next to [...]
Restaurant review: Fall down the culinary rabbit hole at Céleste at the Lanesborough hotel August 18, 2015 Céleste at the Lanesborough 9 Hyde Park Corner, SW1X 7TA Tel: 020 7259 5599 These are halcyon days for the London restaurant scene, a time when seemingly everybody is a foodie and every borough in London has at least half a dozen restaurants worth visiting. You can start to take it all for granted, [...]
Demystifying the Italian stallion of the wine world August 18, 2015 Have you ever felt as though the world of wine was an elite club, made up of snobs intent on throwing around words such as “mouthfeel”, “cuvée” and “vinification”? You are not alone. Learning about wine can seem daunting, and plenty of people will try to convince you that their palate is more sophisticated than [...]
Mix it up: The best brunch spots in London August 18, 2015 Brunch, as we all know, is the most important meal of the week. So if you haven’t already, lay down that greasy spoon and brunch like the British invented it (which, in fact, we did in the 1800s). For those chasing the hair of the dog that bit off as much as it could chew, [...]