Some daisies in your soup, sir? Yes, please May 18, 2009 ANYONE for cheese-stuffed tulips, salad with rose petals or violet creme brulee? If it sounds odd or just plain wrong to eat flowers rather than just ogling them from a distance, think again. The Chelsea Flower Show marks the beginning of a period in which the city’s best chefs turn to flowers to spruce up [...]
Frugal food hits the top table June 24, 2009 A RESTAURATEUR who grew up in the South of France once told me that the reason that French cuisine is superior to English simply because the produce is better. In the Mediterranean world, he led me to believe, tomatoes as big as your hand grow effortlessly, exotic fish jump straight out of the sea and [...]
Southwest is best for the ultimate seaside bolthole June 18, 2009 EARLIER this week, a beach in Cornwall came up for sale. On 13 July, the 76 acres of Gwithian beach will be sold by property consultant Colliers CRE in its Portman Square auction house, with the price expected to be in the region of £50,000. A bunch of dunes might not be your idea of [...]
GLAMOUR GALORE AT ASCOT’S LADIES DAY June 18, 2009 IT WAS Ladies’ Day yesterday at Royal Ascot, traditionally the most hotly-anticipated event in the calendar for dressing up to the nines. As usual, the racegoers didn’t let us down – among the extravagant hats on show were a blackbird, a giant ice-cream cone, a creation made out of 800 marshmallows, and even a headdress [...]
VETERAN BAR OWNER HANGS UP CITY APRON June 3, 2009 AFTER a lengthy 48-year spell in the City, it’s finally time to say goodbye to ship broker-turned-restaurateur David Hughes, who’s often been described one of the friendliest bar owners in the world. Hughes first came to the City in 1961, aged 15, working as a ship broker at the Baltic Exchange on St Mary Axe, [...]
It’s vulgar and brash but perfect for a big old all-American blowout July 6, 2009 PLANET HOLLYWOOD60HAYMARKET, SW1Y 4QXTel: 020 7437 7639www.planethollywoodlondon.com FOODSERVICEATMOSPHERECost per person without wine: £20 WHEN I think of Planet Hollywood, I think of family-themed nights – sticky floors, screaming babies, hassled staff. But London’s new PH, a revamped affair just down the road from the old one, is trying to go for a different demographic. “Our [...]
It’s vulgar and brash but perfect for a big old all-American blowout July 6, 2009 PLANET HOLLYWOOD60HAYMARKET, SW1Y 4QXTel: 020 7437 7639www.planethollywoodlondon.com FOODSERVICEATMOSPHERECost per person without wine: £20 WHEN I think of Planet Hollywood, I think of family-themed nights – sticky floors, screaming babies, hassled staff. But London’s new PH, a revamped affair just down the road from the old one, is trying to go for a different demographic. “Our [...]
CARIBBEAN HOLIDAY WINNER IS REVEALED July 6, 2009 A HUGE thank you to all who replied to our online reader survey last week, when you logged on to the website in your droves to give us feedback and suggestions for the paper. Everyone who participated was entered into a fantastic prize draw to win a holiday for two at the Royal Plantation Ochos [...]
GLAMOROUS DRAGON HAS SIGHTS ON TV DEN June 24, 2009 ENTREPRENEURIAL types and their brave backers packed the Institute of Directors yesterday for the fifth bi-annual Entrepreneur Country conference, hosted by BBC Dragon, Ariadne Capital chief executive and City A.M. columnist Julie Meyer. Meyer was proud to introduce her new protégé, Warren Cole, to the investors in the room, after he became her third investment [...]
Grills allowed: perfecting the art of the BBQ June 17, 2009 THERE are times when it seems a barbecue is less a way of cooking than a ritual in which we give thanks for a sunny afternoon. Men solemnly pull on the uniform of the barbecue high priest – the comedy apron – to indulge a primeval instinct requiring us to do heroic battle with smoke [...]