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Mark Hix

Mark Hix

(Contributor)

Mark Hix is a chef and restaurateur known for his original take on British gastronomy. He's also City A.M.'s regular food columnist. 

Latest articles

Canned white asparagus leaves Mark Hix feeling despondent
23 May 2017

Mark Hix grabs his rod and heads out in search of breakfast
16 May 2017

Our resident chef Mark Hix turns bunny boiler in his new recipe
09 May 2017
Sea spinach in action

Chef Mark Hix on Dorset seafood, but not as you know it
02 May 2017

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