FOOD & BOOZE NEWS

TOP VIEWS AT REVAMPED BAR
With 360-degree views across London, this bar is particularly stunning on a clear night over Oxford Street where you can see the Christmas lights. The revamped viewing gallery on the 33rd floor has extended its cocktail bar so you can enjoy well-crafted cocktails, such as the aged Barcardi 8 year Manhattan that has been matured in oak casks for six weeks, and hearty bar snacks. The Merguez sausages are a treat. Centre Point, 101-103 Oxford Street, WC1A 1DD

CANTEEN IN COVENT GARDEN
Covent Garden market’s first “restaurant in residence” is a pop-up version of the Canteen restaurants. They are also hosting one-off menus with former Gordon Ramsay chef Mark Sargeant on 8 December, and the up and coming Neil Borthwick on 15 December. Each dinner is £45 and also includes a glass of hot cider.

Email events@canteen.co.uk, or phone 020 7608 2627 to book.

TSURU SUSHI LUNCH DELIVERIES
Feeling peckish, but too busy to leave the desk? Tsuru have launched a lunchtime delivery service for all EC postcodes. Now you can pick up the phone and order fresh maki, tempura and miso soup, katsu sandwiches and even sake or champagne should the occasion call for it.

To order, call Bankside 020 7928 2228, Bishopsgate 020 7377 1166, Mansion House 020 7248 1525, www.tsuru-sushi.co.uk